Total Time
Prep 10 mins
Cook 0 mins

This is wonderful on shrimp at home!

Ingredients Nutrition


  1. Whisk together and add to cooked shrimp. Enjoy!


Most Helpful

Great recipe, Would add it is best to let sit a couple nights, seems to make the flavor way closer to that of benihana's. Made it for a friends birthday party and 60 shrimp were gone in 15 minutes, they all loved the sauce!!

tonym1982 January 21, 2012

Wouldn't be able to distingous a difference between this sauce and any shrimp sauce from a hibachi restaurant...except your money will still be in your pocket after dinner!

joyurban November 27, 2010

Much better if you let it sit overnight! I also prefer to use tomato paste instead of ketchup, but it is essentially the same thing! Tastes just like going to any hibachi restaurant! My husband and I make this recipe and the fried rice recipe and it is much better than going out and spending the money!

canders96 July 24, 2010

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