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    You are in: Home / Recipes / Benedictine Orange Champagne Recipe
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    Benedictine Orange Champagne

    Benedictine Orange Champagne. Photo by Annacia

    1/1 Photo of Benedictine Orange Champagne

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Rita~'s Note:

    A lovely French cocktail. Now tell me do the French know how to enjoy Champagne?

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1/2 cup benedictine
    • 1 cup orange juice, chilled
    • 1 cup champagne, chilled
    • grenadine

    Directions:

    1. 1
      Stir the Benedictine and orange juice together.
    2. 2
      Add the champagne.
    3. 3
      Serve in tall glasses.
    4. 4
      Garnish with a fresh cherry or berries of choice.

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    Ratings & Reviews:

    • on March 13, 2010

      55

      I don't know why this hasn't been reviewed before, it's lovely. Now after saying that I made a half serving because I wanted it in a wine flute (never mind the fact that I'm a wimp about alcohol *blush*). It doesn't say where the grenadine goes in the recipe, even though I suspect it should be added with the orange juice I skipped it. Still it made a lovely drink that is easy to enjoy. Made for Photo Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Benedictine Orange Champagne

    Serving Size: 1 (120 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 153.4
     
    Calories from Fat 2
    46%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 7.1 mg
    0%
    Total Carbohydrate 15.9 g
    5%
    Dietary Fiber 0.2 g
    1%
    Sugars 11.5 g
    46%
    Protein 0.9 g
    1%

    The following items or measurements are not included:

    benedictine

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