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    You are in: Home / Recipes / Bemaw's Goulash Recipe
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    Bemaw's Goulash

    Bemaw's Goulash. Photo by *Parsley*

    1/1 Photo of Bemaw's Goulash

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    NCSouthernBelle's Note:

    This is my grandma's recipe for goulash.

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    Units: US | Metric


    1. 1
      Cook ground beef in large skillet (or pan) until it loses its redness. I drain the beef, and add back to the pan, just to make it healthier.
    2. 2
      Add all other ingredients.
    3. 3
      Cover and simmer 25 minutes or until macaroni is cooked to suit your taste.

    Ratings & Reviews:

    • on March 01, 2011


      This is exactly the recipe I was looking for, an American version of goulash. The only thing I did differently was reduce the green pepper about half because my husband likes it better that way. It reminds me of my mom's!

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    • on May 27, 2010


      This dish would probably taste OK, but it should not be tagged "Hungarian", as it is no more Hungarian than Haggis. Hamburger? No. Macaroni? No. This is an Americanization of a German/Austrian/Czech take on the genuine dish, by way of England (Worcestershire, for Heaven's sake!). Still, for what it is, I would eat it and enjoy it. Please retag it, tho.

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    • on September 17, 2008


      Super easy and quick to make and only 1 pan to dirty! I did think it needed more seasonings, so I added garlic, basil and a little sugar. I noticed it was getting s little dry, so I added more water before it was done. Next time I would probably add an extra can of tomatoes. Thanx for a new easy meal!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Bemaw's Goulash

    Serving Size: 1 (373 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 428.0
    Calories from Fat 161
    Total Fat 17.9 g
    Saturated Fat 6.8 g
    Cholesterol 77.1 mg
    Sodium 911.4 mg
    Total Carbohydrate 38.1 g
    Dietary Fiber 3.7 g
    Sugars 7.5 g
    Protein 27.9 g

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