Beloved Banana Bread
- Ready In:
- 1hr
- Ingredients:
- 10
- Yields:
-
1 loaf
- Serves:
- 1
ingredients
- 1 1⁄2 cups all-purpose flour
- 1 1⁄2 teaspoons baking powder
- 1⁄4 teaspoon baking soda
- 1⁄4 teaspoon ground cinnamon
- 1⁄8 teaspoon salt
- 1 egg (slightly beaten)
- 1 cup mashed banana (3 medium)
- 3⁄4 cup sugar
- 1⁄4 cup canola oil
- 3⁄4 cup walnuts (chopped)
directions
- Preheat oven 350 degrees.
- In a medium bowl sift or stir together flour, baking powder, baking soda, cinnamon and salt. Make a well in the center.
- In another bowl mix egg, bananas, sugar, and canola oil by hand until combined. Add to the dry mixture and stir just until moist.
- Fold in nuts.
- Pour batter into greased 8x4x2 loaf pan. Bake 50 minutes (until a wooden toothpick comes out clean near the center).
- Cool 10 minutes in pan on a wire rack then remove from pan. Serve warm if desired. Recommended to cool completely, wrap and store overnight before cutting but sometimes you just can’t wait! :).
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RECIPE SUBMITTED BY
<p>I absolutely love to bake. I try new recipes all the time. <br /> <br />I live in Michigan & enjoy it in the Spring, Summer, & Fall. I'm not a fan of the Winter (after New Year's I'm ready for Spring). <br /> <br />I love being outside in the warmer months (hiking, walking, camping). I also like movies, football and reading a good book. <br /> <br />My favorite cookbook is Better Homes and Gardens - I've had it for years and use it a lot (some pages are so dirty you can hardly read them and the book is falling apart). <br /> <br />I try to eat healthy and stay in shape but just like everyone I have my slip-ups & sweets are my weakness.</p>