Belly Buttons

Submitted by LCmakeup

"Melty Hershey kisses on top of pretzels with an M&M pushed into it."

 

• Ready In: 18mins
• Ingredients: 3
• Yields: 72 Pretzels
• Serves: 18

ingredients

• 72 pretzels
• 72 Hershey chocolate kisses
• 72 M&M's plain chocolate candy

directions

1. Preheat oven to 250.
2. On a cookie sheet, lay out your pretzels in a single layer.
3. Unwrap and put a hershey kiss in the center of each pretzel.
4. Bake for 2-3 minutes.
5. Take out and immediately press a single M&M into the center of each melty kiss.
6. Chill for 10 minutes.

Reviews

[Redsie]

Nothing bad about this recipe!! Except it becomes addictive!! Did some with rolos and did some with kisses. Thanks :)

 

[Jessica P.]

These are a favorite for the holidays and so easy my children make them. We also use Rolo candies in place of the kisses.

 

[deborah23]

I made a variation of these for goodie bags for friends and family. I used Rollos instead of Kisses and topped them off with another snap pretzel...they were a big hit!!

 

[*Parsley*]

We make these at Xmas most of the time, and use the red and green xmas M&M's. Also, these work best with those square, grid-shaped pretzels called Snaps. These are very quick and easy and a nice blend of sweet and salty. You can mix it up by using different flavors of Hershey Kisses; there are many varieties now. Thanx for posting!

 

[HodgesHappyHens]

As a reply to the problems rippacurloahu had on December 20, 2013.<br/><br/>Chocolate is very cranky about being melted if your oven is over 250 degrees the kisses will only harden and under they will not soften enough either way the M&M will be difficult to insert. Yours might have been off, for cheap insurance we use a oven thermometer to keep a check on the oven temperature when baking.<br/><br/>I make these every Christmas with the kids and bring a large batch into the office. Someone this year said it wouldn't be Christmas without them. I have talked about using candy hearts on Valentines day or marshmallows and another pretzel to make mini "smores", but nothing beats the salty sweet taste of these.