A quick, simple & tasty Friday night meal= A winner in our cookbook. :) I roughly halved the recipe & used red onion, added crushed garlic & red chilli, 125g corn kernals (drained) and sliced mushies, so it's a great recipe to play around with, too!
Barb, this was excellent!! Instead of tortillas, I used Flatout Flat Bread to wrap up my fajita. I liked the idea of mixing the salsa and sour cream together, it worked nicely. I'll be making this one often. Thank you so much for posting. Made for *Healthy Choices ABC Tag 2009* game
What a great easy recipe. I made it exacltly as stated. I liked the idea of mixing the salsa with the sour cream. Thanks Barb