Total Time
Prep 10 mins
Cook 30 mins

make sure you steralize your jars


  1. Grind peppers, onion, and celery until fine.
  2. Cover with boiling water, let set for 5 minutes, then drain.
  3. Meanwhile, mix together remaining ingredients, being sure you dissolve the sugars.
  4. Bring to a boil, add ground veggies, and simmer for 12 minutes.
  5. Spoon into hot steralized jars and seal.

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