Bell Pepper Relish

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Total Time
25mins
Prep
20 mins
Cook
5 mins

This is great to add to hamburgers or just serve on a plate next to any meat. Old time favourites from All about Pickling Book.

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Ingredients

Nutrition

Directions

  1. Remove seeds and cores and chop all peppers finely.
  2. Peel onions and chop finely
  3. Cover with boiling water and let stand for 5 minutes.
  4. Drain and add the vinegar, sugar and salt.
  5. Pour into hot jars and seal.
  6. Process 5 minutes.