Bell Pepper Medley

"great recipe to use all the fresh garden veggies"
 
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Ready In:
10mins
Ingredients:
8
Serves:
6
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ingredients

  • 2 large sweet red peppers, diced
  • 2 large carrots, sliced
  • 2 large sweet green peppers, diced
  • 2 cups red cabbage, sliced
  • 1 lb zucchini, sliced
  • 4 teaspoons vinegar
  • 2 tablespoons oil
  • salt and pepper
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directions

  • In a large skillet, heat the oil until hot, add zucchini, red and green peppers, and carrots.
  • Cook the vegetables over medium-high heat, stirring often for about 5 minutes.
  • Add cabbage, vinegar, salt and pepper.
  • Continue to cook the mixture 5 minutes longer or until the vegetables are crisp tender.

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RECIPE SUBMITTED BY

I live in Massachusetts, I am the mother of two kids, ages 16 and 14.
 
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