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    You are in: Home / Recipes / Belizean Style Habanero Sauce - Hot Sauce Recipe
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    Belizean Style Habanero Sauce - Hot Sauce

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on August 03, 2011

      So flavorful and spicy! I didn't have fresh fruit so I used a small can of mixed fruit and their sugary juices, and it added such a nice little sweetness to it! I have used this sauce in a chicken burrito, as well as a substitute for spicy mayo in a spicy tuna roll... delish!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 14, 2011

      Excellent recipe. I added 1 T. black strap molasses,as a sweetener, to a full recipe and it is mighty fine.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 27, 2014

      Very tasty! I can't handle things that are too spicy but the flavor of this sauce is really delicious so it doesn't bother me too much. Great color, too. Not sure how long this keeps, though.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 15, 2013

      I made this without the optional fruits, so I'm not going to offer a star rating at the moment. It's too hot for me to tell the flavour hahaha. I think I'll give this a go with lychees when I make another batch.

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    Nutritional Facts for Belizean Style Habanero Sauce - Hot Sauce

    Serving Size: 1 (51 g)

    Servings Per Recipe: 40

    Amount Per Serving
    % Daily Value
    Calories 7.6
     
    Calories from Fat 0
    58%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 61.9 mg
    2%
    Total Carbohydrate 1.7 g
    0%
    Dietary Fiber 0.3 g
    1%
    Sugars 0.8 g
    3%
    Protein 0.2 g
    0%

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