Belgioioso Fontina Melt

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READY IN: 17mins
Recipe by morgainegeiser

Taken from 100 Best Italian Recipes - Brand Name

Ingredients Nutrition

Directions

  1. Cut bread lengthwise into halves.
  2. Top each half with tomatoes and sprinkle with basil.
  3. Top with fontina cheese.
  4. Place in oven at 350 degrees for 10 to 12 minutes or until cheese is golden brown.

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