Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Belgian Waffles Recipe
    Lost? Site Map

    Belgian Waffles

    Belgian Waffles. Photo by Pam-I-Am

    1/12 Photos of Belgian Waffles

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Charlotte J's Note:

    This belgian waffle recipe is delicious! Top with your favorite fruit.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine the flour, baking powder, confectioners sugar, oil, milk and egg yolks.
    2. 2
      Beat the egg whites and salt until they stand in soft peaks, mix in the vanilla at this time and fold into the batter (do not over mix).
    3. 3
      Pour 1/8 of the mixture into a hot waffle iron and bake for about 2 minutes.
    4. 4
      Repeat with the remaining batter.
    5. 5
      Top with your favorite fruit and whipped cream and serve hot.

    Browse Our Top Pancakes and Waffles Recipes

    Ratings & Reviews:

    • on October 28, 2003

      55

      This is an excellent recipt. It is so easy to make. Although you have to beat the egg whites, that takes only a few seconds. The waffles are so light and delicious. Don't forget to add the vanilla and salt. Try some cinnamon. Also, I cooked mine for 3 minutes. I make them often.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 16, 2003

      55

      Fantastic Waffles. They are so my lighter than normal waffles...which I tend to think weigh you down. I added a little 1/2tsp, cream of tartar and allspice. Delicious!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 05, 2003

      55

      These are the best Belgian Waffles we ever had and they were easy to make.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (85)

    Advertisement

    Nutritional Facts for Belgian Waffles

    Serving Size: 1 (116 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 206.0
     
    Calories from Fat 54
    26%
    Total Fat 6.0 g
    9%
    Saturated Fat 2.2 g
    11%
    Cholesterol 78.2 mg
    26%
    Sodium 167.4 mg
    6%
    Total Carbohydrate 29.2 g
    9%
    Dietary Fiber 0.8 g
    3%
    Sugars 2.2 g
    8%
    Protein 7.5 g
    15%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes