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Showing 1-2 of 2
on June 24, 2004
Very interesting combination of ingredients resulting in an excellent salad.. everyone enjoyed it. I used cottage cheese, whipped for the dressing instead of sour cream.. I made it in the morning but did not put dressing on it until just before serving. This is a" do again" recipe Thanks PetsRus This is indeed a do again salad - Once again I used Cottage Cheese just mixed in the mustard, salt & Pepper, put it in the middle of the salad and tossed it at the table. Love Endive Thanks again Pets"R"uspeople found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on March 24, 2003
If you are a fan of Belgian Endive (Chicory) and Beets, then you are in for a treat with this simple yet tasty salad. It turns a very pretty pink color from the beets and has a refreshing taste. Thanks for sharing this easy, tasty salad.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (224 g)
Servings Per Recipe: 4