Belgian Brownie Cocktail

Submitted by littlemafia

"Posted for ZWT6.The original recipe calls for 1 oz. Genever,but gin is ok if not available."

 

• Ready In: 5mins
• Ingredients: 5
• Serves: 1

ingredients

• 1 ounce gin
• 1⁄2 ounce cognac or 1/2 ounce brandy
• 1 ounce chocolate liqueur
• fill with heavy cream
• ice cube

directions

1. Pour the gin, cognac and chocolate liqueur over the ice cubes.
2. Fill with heavy cream.
3. Stir gently.

Reviews

[Boomette]

This is very good. I made half of it cause it was weeknight ;) I used cognac. For the chocolate liqueur I used white chocolate liqueur from Godiva. I didn't measure the heavy cream. Maybe I used 1/2 ounce or a little bit more. It was creamy with a great taste. With the cream, it was less potent. Thanks Littlemafia :) Made for Holiday tag game

 

[Queen Dana]

I used a martini glass for this and only put in about 1 teaspoon cream. I didn't have an issue with the amount of cream but I found the gin to be a little over powering... so maybe another teaspoon of cream next time. Very sweet and yummy, though. Made for ZWT6.

 

[AZPARZYCH]

This was not our favorite drink. It seemed there was too much cream and it overtook the flavor of the alcohol. Wasn't sure the size of glass to use/how much cream to add so I made it in an old-fashoin sized glass. I grated a little chocolate on top, but that also got lost in the heavy cream. Will have to try again in a smaller glass/less cream. Made for ZWT6 Germany.