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1/1 Photo of Bek's Spicy Anytime Hash Browns - Homemade
Well, not necessarily "spicy" - I don't use nearly as much cayenne since having kids! I made these for DH today for Father's Day, haven't made them in quite a while. This time, I actually paid attention to the amounts so I could post it here for all my Zaar friends! We also like these as Southwest hasbrowns, see the end of the recipe for the variation.
Units: US | Metric
Serving Size: 1 (154 g)
Servings Per Recipe: 4
The following items or measurements are not included:
garlic pepper seasoning