2 Reviews

My family loved this dish. I left out the onion & lime juice and put the extra stuffing in the baking dish. I didnt roll the chicken i just folded it up and put in a toothpick to hold it. it was fast and easy. My chicken must have been a little thicker, it took the full 45 -50 min.

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deeanlan January 16, 2008

Just easy, simple ingredients, puts together like a dream and it's very tasty. Next time I will make more and freeze half. So good.

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Lalaloob June 13, 2007
Beginners Stuffed Chicken Breasts