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    You are in: Home / Recipes / Beggar's Chowder Recipe
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    Beggar's Chowder

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 50 mins

    20 mins

    3 hrs 30 mins

    Irmgard's Note:

    I don't know how this turkey and corn chowder got the name of Beggar's Chowder. Probably because it is so delicious, you will beg for a second bowl! From "Slow Cooker Favorites".

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Coat the slow cooker with non-stick cooking spray.
    2. 2
      Combine the butter, flour, garlic, thyme, paprika and pepper in a small bowl.
    3. 3
      Work into a smooth paste, using the back of a spoon.
    4. 4
      Rub the paste into all sides of the turkey thighs.
    5. 5
      Place the turkey thighs in the slow cooker.
    6. 6
      Add the corn, broth, onion and bell peppers.
    7. 7
      Cover and cook on high for 3 hours or until the turkey is fork tender.
    8. 8
      Remove the turkey and set aside until cool enough to handle.
    9. 9
      Add the mushrooms and tomatoes to the cooking liquid.
    10. 10
      Cover and cook on high 30 minutes longer.
    11. 11
      Meanwhile, remove the turkey from the bones and cut into bite-size pieces.
    12. 12
      When the mushrooms are tender, return the turkey to the slow cooker.
    13. 13
      Add the cream and parsley.
    14. 14
      Cook, covered, about 15 minutes or until heated through.
    15. 15
      Add salt and pepper and garnish with more parsley, if desired.

    Ratings & Reviews:

    • on February 28, 2009

      55

      Holy moly oleyo. This is unbelievably good. I had that little booklet and made it today. It's pretty simple, appealing. Great smell factor. You could probably "liten" it, but I made as is for a first try. 10 thumbs up.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Beggar's Chowder

    Serving Size: 1 (383 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 355.4
     
    Calories from Fat 211
    59%
    Total Fat 23.5 g
    36%
    Saturated Fat 14.1 g
    70%
    Cholesterol 76.3 mg
    25%
    Sodium 605.1 mg
    25%
    Total Carbohydrate 35.1 g
    11%
    Dietary Fiber 4.4 g
    17%
    Sugars 9.1 g
    36%
    Protein 7.1 g
    14%

    The following items or measurements are not included:

    skinless turkey thighs

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