Beets with Onion & Cumin

READY IN: 1hr 3mins
Recipe by Dancer

If you like beets, you'll love this recipe. For those who don't like beets, these may just change that!

Top Review by Diane Simon

I really enjoyed this recipe. I used ground cumin instead of cumin seed and I think it worked equally well. It had a chili flavor too it and the beats amost made the consistancy meaty.

Ingredients Nutrition


  1. Heat a medium saucepan over medium-high heat.
  2. Pour in oil and saute onion and garlic until translucent.
  3. Mix in cumin seed and saute an additional 2 minutes.
  4. Sprinkle in flour and saute 1 minute more.
  5. Stir in beets, tomatoes, water, and salt.
  6. Reduce heat to low, cover pan with lid, and allow to simmer 30 to 45 minutes, until beets are tender.

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