These were great! I actually sliced my beets before cooking, and it cut the cooking time way down! Delicious and easy. Thanks!
I just picked my beets and cooked this this way and it is very tasty!
Although I love beets but don't usually serve them much anymore, this recipe prompts me to want to make them more often now! Really enjoyed this combo & appreciate you sharing the recipe! [Tagged, made & reviewed for one of my adopted chefs in this fall's Pick-a-Chef]
A nice light approach to "sweet and sour". Did use the smaller measurement of sugar. Was just right for the 7 beets I had from the farmer's mkt. Will fix this again, as it keeps well in the fridge. Thnx for posting, country_cook.