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This slaw turned out so well that I plan to include it on my Thanksgiving table this year ~ VERY, VERY TASTY, & just what my vegetarian son & DIL would enjoy! For myself, I was happy to have beets included! Thanks for posting the recipe! [Tagged, made & reviewed for one of my Vegan partners in the Vegetarian/Vegan Recipe Swap 4]
All three vegis came in the harvest basket - except I used green cabbage instead of the red. Put the veggis in the food processor for very easy shredding and it was put together in a snap. Thanks for sharing this very tasty salad which we enjoyed.