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Prep 10 mins
Cook 0 mins
Gourmet. October 2004.
Make and share this Beet and Feta Salad recipe from Food.com.
- Quarter beets and put on a plate. Whisk together lemon juice and salt in a small bowl, then add oil in a slow stream, whisking until combined well.
- Season dressing with pepper and spoon 1 tablespoon over beets. Marinate 15 minutes.
- Sprinkle feta over beets. Just before serving, toss greens with remaining dressing and mound alongside beets.