Prep 10 mins
Cook 0 mins
Quick and refreshing drink for those hot and sunny days. Perfect with spicy Mexican foods.
Make and share this Beergaritas Mexicanos recipe from Food.com.
- 1 lime, cut into slices
- kosher salt
- 2 (12 ounce) bottles lager beer (such as Corona)
- 1 (12 ounce) can frozen limeade concentrate, thawed
- 1 1⁄2 cups tequila
- Use the lime slices to rub down the rims of the glasses and dip in salt, if you want to. Otherwise dip a slice of lime in salt and place at bottom of each glass.
- Combine the beer, limeade concentrate and tequila and serve in glasses over ice.