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    You are in: Home / Recipes / Beer Sausages in Beer Sauce Recipe
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    Beer Sausages in Beer Sauce
    Beer Sausages in Beer Sauce. Photo by Kim127

    Photo by Kim127

    9 Photos of Beer Sausages in Beer Sauce

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    Rate it! | Read 12 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    lazyme's Note:

    This is a good and quick appetizer. We use all different types of sausage and sometimes even add pineapple.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut cooked sausages into 1/2 inch slices.
    2. 2
      In skillet combine sausage and beer. Cover and simmer for 10 minutes. Combine brown sugar and cornstarch.
    3. 3
      Stir in vinegar, horseradish and mustard. Add to sausages. Cook and stir until bubbly.
    4. 4
      Keep warm and serve warm using toothpicks.
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    Poor Man's Baked Beef in Beer Sauce Belgian Style

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    Nutritional Facts for Beer Sausages in Beer Sauce

    Serving Size: 1 (338 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 846.7
     
    Calories from Fat 590
    69%
    Total Fat 65.6 g
    101%
    Saturated Fat 23.4 g
    117%
    Cholesterol 158.7 mg
    52%
    Sodium 2181.9 mg
    90%
    Total Carbohydrate 24.4 g
    8%
    Dietary Fiber 0.6 g
    2%
    Sugars 13.9 g
    55%
    Protein 32.9 g
    65%
    Detailed Nutrition Values About Nutrition Info

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