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    You are in: Home / Recipes / Beer Pizza Crust Recipe
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    Beer Pizza Crust

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on September 23, 2011

      This was a good pizza crust. Super easy to make and handle. Might not be the best crust I've ever had, but since it was still really tasty and easy to make, it'll probably end up being my go-to crust for a while now.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 18, 2007

      I was looking for a new pizza crust recipe to try and made this last night - it was absolutely delicious, easy and quick to make, and the dough was so easy to work with! I have tried alot over the years, but have found the one I have been looking for! Quick update, after making this several times, homemade pizza has returned to our house every week or two after 20+ years, and alot of delivieries! You cannot mess this one up!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Beer Pizza Crust

    Serving Size: 1 (60 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 156.4
     
    Calories from Fat 5
    33%
    Total Fat 0.5 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 391.3 mg
    16%
    Total Carbohydrate 30.4 g
    10%
    Dietary Fiber 1.7 g
    7%
    Sugars 0.4 g
    1%
    Protein 5.1 g
    10%

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