Beer N' Butter Poultry Injection

Total Time
20mins
Prep 10 mins
Cook 10 mins

Use this marinade to reach deep into the meat of poultry. It works really well on turkey. Make sure the mixture is warm to keep the butter in liquid form. I also add some Cajun seasoning to the mixture. Double it and refrigerate leftover mixture for later use; just rewarm.

Ingredients Nutrition

Directions

  1. Combine all ingredients in a sauce pan over a low heat. Stir and heat until salt is disolved and the sauce is even and runny. Keep warm (but not hot) to inject.

Reviews

(1)
Most Helpful

I roast a chicken almost weekly and after using this injection recipe I think I've found perfection in my process. It made for the most moist and delicious meat ever without an overwhelming sense of seasonings. It simply melted in my mouth. A+++

lindy2112 January 25, 2010

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a