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    You are in: Home / Recipes / Beer 'n BBQ Braised Country Style Pork Ribs Recipe
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    Beer 'n BBQ Braised Country Style Pork Ribs

    Beer 'n BBQ Braised Country Style Pork Ribs. Photo by ~Nimz~

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    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 10 mins

    10 mins

    3 hrs

    Bergy's Note:

    This recipe comes originally from the "Meat lovers Cookbook" - It is easy to put together and wait til you taste them.they are awesome - I served them with noodles and a green salad I sometimes add 3 cloves of garlic with the BBQ Sauce - Play with it to suit your taste.-

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    Units: US | Metric


    1. 1
      Brown the pork in a lightly sprayed skillet on all sides (apprx 7 minutes).
    2. 2
      Place the ribs in an oven proof pan and scatter the onions all around them.
    3. 3
      Pour in the beer and seal with a lid or tin foil.
    4. 4
      Bake at 375F until the pork is tender 1 1/2- 2 hours.
    5. 5
      Pour out the beer.
    6. 6
      Slather the pork with the BBQ sauce and bake uncovered for 1 more hour or until the meat is brown and the sauce is thick.
    7. 7

    Ratings & Reviews:

    • on June 26, 2010


      This recipe is juch a nice departure from the usual Crock Pot recipes for country style ribs which usually produce a gloppy dish. I followed the recipe with the exception of cooking times since I was very busy. I baked the ribs at 250 for 4 hours, drained the beer added the BBQ sauce and cooked uncovered for an additional hour and fifteen. I also added the garlic (3 cloves). It was a delicious dish served with rice and a refreshing fruit salad. Everyone enjoyed this fix it and forget it recipe. Thanks for sharing.

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    • on April 04, 2009


      Yup, winner recipe. Just throw a dryer sheet in your pan filled with water, walk away and 1 hour later you have nothing stuck to your pans! Thanks for a great, easy recipe!

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    • on January 02, 2011


      Made this for dinner tonight! I left some of the beer in when I added the BBQ sauce. I also just browned in my cast iron dutch oven then used that to cook them too. They were quite the hit!!!

      Thanks for sharing!

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    Read All Reviews (132)


    Nutritional Facts for Beer 'n BBQ Braised Country Style Pork Ribs

    Serving Size: 1 (304 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 482.7
    Calories from Fat 117
    Total Fat 13.0 g
    Saturated Fat 4.5 g
    Cholesterol 167.8 mg
    Sodium 861.6 mg
    Total Carbohydrate 35.7 g
    Dietary Fiber 1.1 g
    Sugars 23.2 g
    Protein 47.7 g

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