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    You are in: Home / Recipes / Beer & Molasses Piggie Sauce Recipe
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    Beer & Molasses Piggie Sauce

    Beer & Molasses Piggie Sauce. Photo by Bergy

    1/2 Photos of Beer & Molasses Piggie Sauce

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    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    15 mins

    35 mins

    EdsGirlAngie's Note:

    This is a sweet, dark and luscious-rich sauce that makes any piggie taste great, particularly ribs. It also works on chicken, and don't forget a grilled veggie kabob, with maybe summer squash, onions and peppers! If using on meat, brush on only during the last 15 minutes of grilling ... the sugar content can and will burn if applied too early.

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients in a saucepan.
    2. 2
      Bring to boil over medium heat; stir occasionally.
    3. 3
      Reduce heat and simmer until sauce thickens and reduces slightly (about 30 minutes).
    4. 4
      Cool completely.
    5. 5
      Can make a week ahead.

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    Ratings & Reviews:

    • on April 29, 2014

      55

      This is a terrific bbq sauce recipe and is quite simple to put together. The only change that I made was adding 2 tablespoons of dried chopped onions(just a personal preference).

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 03, 2004

      55

      I wrote a review this morning just after I had made the sauce and said it had a wonderful flavor - no way it is awesome! I used it on chicken legs -baked the legs until 3/4 done without the sauce added the sauce and had them at 350F for a further 30 minutes uncovered. Now this is how a chicken leg should taste - best chicken legs I have had in . ages just enough spice to give a kick to the taste buds. Can't wait to try it with Pork & I think beef too. Thanks EdsGirlAngie for a really really good sauce

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Beer & Molasses Piggie Sauce

    Serving Size: 1 (861 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 610.0
     
    Calories from Fat 67
    11%
    Total Fat 7.5 g
    11%
    Saturated Fat 2.6 g
    13%
    Cholesterol 11.0 mg
    3%
    Sodium 2110.1 mg
    87%
    Total Carbohydrate 125.9 g
    41%
    Dietary Fiber 7.0 g
    28%
    Sugars 73.8 g
    295%
    Protein 8.9 g
    17%

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