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The recipe stated to do this with pork but I'm not really a pork lover so did this with beef instead. The ingredient combo really tenderises the meat well.
- Evenly thread pork & capsicums onto skewers.
- Combine marinade ingredients & marinde kebabs for at leat an hour.
- Barbeque approx 6-8 mins turming 2-3 times.
- Heat marinade and thicken with blended cornflour & water, allow to simmer 2-3 mins and serve with kebabs.