Prep 5 mins
Cook 0 mins
The name says it all! From Every Day with Rachael Ray February 2007
Make and share this Beer Margaritas recipe from Food.com.
- In a large pitcher, combine the beer, tequila and limeade. Rub a lime wedge around the rim of each of glass and dip it in the salt. Pour the margaritas into the glasses and garnish with a lime wedge.
These are great. Had lost my recipe and this is it. These are great on the rocks! And yes, use Coronoa for best results.
I am not a fan of margarits, but these were too die for! My mom is always making them for us to drink up. Great recipe! I did use Corona beer!