Total Time
10mins
Prep 5 mins
Cook 5 mins

From Every Day with Rachael Ray February 2007

Directions

  1. In a large pitcher, combine the beer, tequila and limeade.
  2. Rub a lime wedge around the rim of each of glass and dip it in the salt.
  3. Pour the margaritas into the glasses and garnish with a lime wedge.
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