Beer-Flavored Potatoes

Submitted by morgainegeiser

"Yummy flavored potatoes."

 

• Ready In: 30mins
• Ingredients: 9
• Serves: 4

ingredients

• 4 medium potatoes, cut into 1/2 inch wedges
• 29.58 ml olive oil
• 1.23 ml salt
• 1.23 ml pepper
• 1 medium green pepper, cut into 1/2 inch pieces
• 118.29 ml chopped onion
• 59.14 ml beer
• 59.14 ml beef broth
• 14.79 ml brown sugar

directions

1. In a large skillet over medium heat, cook potatoes in oil for 15 minutes, turning occasionally.
2. Sprinkle with salt and pepper.
3. Stir in green pepper and onion; cook 5 minutes longer, stirring occasionally.
4. In a small bowl, combine the beer, broth and brown sugar. Stir into vegetables.
5. Bring to boil.
6. Reduce heat; cook 2 minutes longer.

Reviews

[EmilyStrikesAgain]

These were just okay to me. Very simple to make but they were very mushy and a bit too sweet. I guess I prefer firmer, roasted potatoes. It also seemed like it would benefit a lot from having some garlic thrown in there too. Only sub was using veggie broth in place to beef to make the dish vegan.

 

[liliya_99]

Excellent! I don't usually like green pepper with my potatoes, but now I realized that maybe that's because it usually turns out to be dehydrated, where's this recipe makes it really moist, juicy and absolutely delicious. Yum!

 

[Queen Dana]

pretty good. it was a nice change of pace from the "standard" ways of preparing potatoes. made for zwt6

 

[Susie D]

I wasn't sure what to expect from pouring beer & brown sugar on a pan of potatoes, but the family really enjoyed the results. I used a honey wheat craft beer and otherwise followed the recipe. The beer/ broth/ sugar made a glaze on the potatoes & softened them. I was happy the dish wasn't strongly flavored of beer, but more a nice change to a standby side dish. Thank you for sharing the recipe! Made for ZWT6~Germany.

 

[Boomette]

This is a wonderful recipe. I loved the smell when it was cooking. I knew it would be yummy. And it was :D I used 5 small potatoes. There's just a hint of sweet in the taste. Thanks Roxie :) Made for the Zwizzle Chicks of ZWT