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    You are in: Home / Recipes / Beer Cheese Dip Recipe
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    Beer Cheese Dip

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    0 mins

    10 mins

    bmcnichol's Note:

    Hubby and his buddies love this dip. Very easy to make.

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Combine cheese spread and cream cheese and microwave, uncovered, on high for 2 minutes, stirring every 30 seconds.
    2. 2
      Stir in beer.
    3. 3
      Microwave, uncovered, 20 seconds longer.
    4. 4
      Stir in bacon.
    5. 5
      Serve with chip, veggies, fritos, or bread cubes.
    6. 6
      I also have served in a bread bowl.

    Ratings & Reviews:

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    Nutritional Facts for Beer Cheese Dip

    Serving Size: 1 (613 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 705.1
     
    Calories from Fat 536
    76%
    Total Fat 59.5 g
    91%
    Saturated Fat 37.4 g
    187%
    Cholesterol 172.9 mg
    57%
    Sodium 1373.4 mg
    57%
    Total Carbohydrate 12.7 g
    4%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.1 g
    0%
    Protein 29.4 g
    58%

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