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    You are in: Home / Recipes / Beer Butt Chicken / Beer Can Recipe
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    Beer Butt Chicken / Beer Can

    Average Rating:

    1 Total Reviews

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    • on April 10, 2008

      This is indeed a fabulous way to make chicken. The best part is that the fat drains away from the chicken and the skin is always crispy. I use a similar recipe with a few less spices (the DH is fussy!), but I am definitely going to try this specific recipe as is. I have no doubt that it will taste great.

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    Nutritional Facts for Beer Butt Chicken / Beer Can

    Serving Size: 1 (375 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 740.4
     
    Calories from Fat 474
    64%
    Total Fat 52.7 g
    81%
    Saturated Fat 17.0 g
    85%
    Cholesterol 229.1 mg
    76%
    Sodium 2509.1 mg
    104%
    Total Carbohydrate 9.4 g
    3%
    Dietary Fiber 1.3 g
    5%
    Sugars 3.9 g
    15%
    Protein 52.2 g
    104%

    The following items or measurements are not included:

    steak seasoning

    seasoning

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