Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Beer Burgers Recipe
    Lost? Site Map

    Beer Burgers

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

    Sort by:

    • on November 09, 2007

      My husband and I loved it. The only thing is that I did not put enough salt and pepper, I say more then just 1 dash could be better. It was a litter hard to cook because of the beer. But I will be making this again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 09, 2006

      Wow, the smell was phenomonal--total summery beer garden nostalgia! And the taste was great too, we've already amde these twice, they are so good. They are really tender and juicy too.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 06, 2006

      This recipe sounded SO good that I doubled it. I made these exactly to the recipe, except for adding 6 cloves of minced garlic. My burgers were obviously slightly smaller: with the doubled ingredients, I had 20 burgers. They smelt superb while they were cooking, and were so moist and flavoursome! There were rave responses from all those who sampled them. Although I'm NOT a beer drinker, it looks as if beer will be on my shoppping list from time to time! Certainly when the burgers in the freezer have all been eaten! Melody, thank you for sharing this wonderful recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 27, 2006

      Made for Zaar Tag. I mixed everything together and formed the patties before I went to work. They sat marinating all day in the fridge and I cooked them when I got home on my indoor grill. Melody - these are SO good! I think this is the BEST burger recipe I've ever made at home. Its quick, only has a few ingredients, it smelled so good while it was cooking, and tastes GREAT! Thank YOU!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Beer Burgers

    Serving Size: 1 (150 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 276.8
     
    Calories from Fat 155
    56%
    Total Fat 17.2 g
    26%
    Saturated Fat 6.7 g
    33%
    Cholesterol 77.1 mg
    25%
    Sodium 128.6 mg
    5%
    Total Carbohydrate 5.8 g
    1%
    Dietary Fiber 0.6 g
    2%
    Sugars 0.9 g
    3%
    Protein 21.9 g
    43%

    The following items or measurements are not included:

    salt and pepper

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites