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1/3 Photos of Beer Burgers
This recipe uses nearly a whole bottle of dark beer, such as stout, which gives these aromatic burgers a nice subtle carmel-like flavor and color. I like to use a Belgium strong beer for these. You can include a couple jalapeno peppers, seeded and diced, with the sautéing onion and garlic if you'd like to add some heat. From the show "Licence to Grill".
Units: US | Metric
Serving Size: 1 (1621 g)
Servings Per Recipe: 1
The following items or measurements are not included: