2 Reviews

I followed instructions to the letter, especially #10 & used a light beer. I also added 1 tbsp splenda to the beer just before adding. This was quite unique. I really liked it. Thanks for a special recipe!

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Krsi Sue May 09, 2006

Very bitter taste, it may have been due to the brand of beer. I normally cook with some hot peppers,what ever I have on hand but don't use the beer. Sorry I will go back to my recipe. I am not sorry that I tried it just didn't like the taste.

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mr gene April 17, 2006
Beer Braised Green Peppers, Onions & Potatoes