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Perfect! I was making chili and thought these might be a good alternative to the usual corn bread. I always add beer to my chili, so I had a home for the remainder of the can. I also used chopped fresh chives in place of the onion and a tsp. of cayenne. Really quick & yummy recipe, Donna!

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San Marcos Sunshine November 28, 2006

Hey! These are great! We had these for dinner with an omlette #139039 and a fruit salad from the store. DH thought I really went all out(lol). I've got to do this more often!

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Countrywife November 11, 2005
Beer Biscuits