Beer Biscuits

Submitted by Leslie Criswell

• Ready In: 23mins
• Ingredients: 3
• Serves: 8-10

ingredients

• 4 cups biscuit mix
• 4 tablespoons sugar
• 1 (12 ounce) can beer

directions

1. Mix ingredients together.
2. Spoon into greased muffin tins.
3. Bake at 350ºF until golden brown on top.
4. Yields 8 to 10 biscuits, according to size of muffin tin.

Reviews

[evewitch]

These turned out really well. I used 6 c. biscuit mix, 6 T sugar, 1 1/2 beers, and I added about 3/4 c. whole wheat flour. It made 18 "biscuits" (they look like muffins). Mine tasted very "beery" because I had a strong import, but using a standard American beer wouldn't have that effect.