Beer Beef Fajitas Crock Pot

Total Time
8hrs 10mins
Prep 10 mins
Cook 8 hrs

A great Sandra Lee Semi-Homemade recipe. Easy to make and very good. Per Sandra " Serve hot with peppers, warm tortillas, refried beans and shredded cheese, if desired". I used Lawry's fajita seasoning mix( 1.27 ounce size)

Ingredients Nutrition


  1. Rinse steaks well with cold water.
  2. Pat dry with paper towels.
  3. Season both sides of steak with 1 packet fajita seasoning mix.
  4. Slice into strips, set aside.
  5. Place peppers and onions in crock pot.
  6. Sprinkle second packet of fajita mix on top of vegetables.
  7. Place steak strips on top of vegetables.
  8. Pour in beer.
  9. Cover.
  10. Cook on low for 8-10 hours.


Most Helpful

I was the only one in the family that liked them. Everyone said it tasted more like a ghoulash. Stull yummy! Will make again

bonjovi4ever August 17, 2009

These were really good! I saw Sandra Lee make them on "Semi Homemade" the other day, and I thought it was a great idea for a weeknight dinner. I wasn't sure what to expect from them, as I have never made any sort of mexican tortilla "filling" in a crockpot before, but this was really good! Thank you!

Karabea January 10, 2009

this recipe was pretty good. honestly i much prefer to make fajitas without a slow cooker, but you can't go wrong with a meal that's ready for you when you walk in the door.

Calla Flower December 31, 2008

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