Prep 15 mins
Cook 5 mins
A delicious smelt recipe.
Make and share this Beer Battered Smelt recipe from Food.com.
- Beat eggs until fluffy.
- Add beer and 1 tsp salt.
- In separate bowl, combine flour, cornmeal, seasonings and remaining salt.
- Dip fillets first into liquid batter then into dry mixture, and back into liquid batter.
- Fry in butter until light brown and fish flakes with a fork.