Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Beer and Date Coffee Cake Recipe
    Lost? Site Map

    Beer and Date Coffee Cake

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

    Sort by:

    • on December 28, 2003

      This cake is superb. This is the cake recipe I decided to christen my Tupperware silican kugelhopf mould with. I only used one stubby of beer - 375 ml - and baked for one hour only and then turned the oven off but left the cake sitting in there. The mould peeled off beautifully and the cake was cooked but moist and surprisingly light. I didn't have a dark beer so flogged one of DH's James Boags that were in the fridge and got away with it! DH thinks it is one of the best cakes I have ever made and I think this is a classic recipe too. Six star recipe, absolute keeper... this is definitely worth trying!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 05, 2008

      This was tasty and rich. Having baked with dates before, I reduced the sugar to 1 1/2 cups and still thought it was too sweet for me--dates REALLY sweeten anything they're baked into. Still, this went very quickly at work and I know it was a welcome coffee break snack. Besides, it's always nice to be able to cook with beer :-) Hen Hao, MianBao!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 10, 2005

      I had some Charles Wells dark ale in the fridge that had gone flat so I decided to try this recipe. What a wonderful surprise! The cake baked up beautifully and is very moist and flavourful with a flavour reminiscent of gingerbread. This one is a real keeper. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »


    Nutritional Facts for Beer and Date Coffee Cake

    Serving Size: 1 (2184 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 7014.6
    Calories from Fat 2529
    Total Fat 281.0 g
    Saturated Fat 127.4 g
    Cholesterol 910.6 mg
    Sodium 5342.2 mg
    Total Carbohydrate 1081.2 g
    Dietary Fiber 58.3 g
    Sugars 731.1 g
    Protein 73.8 g


    Over 475,000 Recipes Network of Sites