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    You are in: Home / Recipes / Beehives Recipe
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    Beehives

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on May 30, 2007

      These are easy to make and very cute. They took less time to cook in my oven, only about ten minutes. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 13, 2005

      I have to agree with other reviewers, these are "dainty" and sooo delicious! It was a little tricky getting them to come out of the egg cup in one piece, but I soon learned the secret. I also lowered the temp on the oven to 325 F. after reading Chef DVM's review (thanks), and they browned nicely in about 15 minutes. The best part is, DH hates coconut, so these are all for me!!! Yum!!Thanks, Kooka!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 03, 2005

      Delicate and delicious! I would definitely make these again, and am serving this batch at a cocktail party. I ran into only two spots of trouble: 1) more than a light tapping was required on the shot-glass mould I used so that they would not fall apart on the cookie tray; 2) They cooked in 5 minutes in my oven at 350, and were a little dark around the edges - I dropped the temp to 330 and they did better, achieving golden brown in 10 mins.

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    Nutritional Facts for Beehives

    Serving Size: 1 (35 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 129.0
     
    Calories from Fat 39
    30%
    Total Fat 4.3 g
    6%
    Saturated Fat 3.6 g
    18%
    Cholesterol 17.6 mg
    5%
    Sodium 37.4 mg
    1%
    Total Carbohydrate 22.5 g
    7%
    Dietary Fiber 0.5 g
    2%
    Sugars 22.0 g
    88%
    Protein 0.9 g
    1%

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