Beefy Taco Dip

READY IN: 2hrs 5mins
Recipe by Angie Staiert

Good for parties. Easy to make

Top Review by Bobbie

I have a recipe that is practically identical to this -- so won't post it -- but rather just submit a review on this. This is a great, great appetizer -- believe me, it's guarantee to disappear fast!!! I always add a can of diced green chilies to the meat mixture along with the other ingredients. Plus in place of the small diced onion, I prefer to use several green onions, chopped up. The addition of the green part of the onion adds a nice decorative touch. Other toppings that I add are some sliced ripe olives -- and at the last minute, some chopped up avocado.

Ingredients Nutrition

Directions

  1. Beat cream cheese, sour cream and mayonnaise until smooth.
  2. Spread on a 12-14" pizza pan.
  3. Refrigerate 1 hour.
  4. Brown beef over meadium heat; drain.
  5. Add taco seasoning and tomato sauce; cook and stir 5 minutes.
  6. Cool completely.
  7. Spread over cream cheese layer.
  8. Refrigerate.
  9. Just before serving, sprinkle with lettuce, onion, tomato and cheese.
  10. Serve with chips.

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