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    You are in: Home / Recipes / Beefy Spanish Rice Recipe
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    Beefy Spanish Rice

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    20 mins

    25 mins

    Anita Harris's Note:

    Spanish rice with beef is one of my favorites and this one meets with my approval. Serve with a green salad and you have a complete meal.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large skillet saute rice for 5 minutes or until golden; stirring constantly.
    2. 2
      Add ground beef, peppers, onion and garlic.
    3. 3
      Cook and stir 2-4 minutes or until vegetables are tender.
    4. 4
      Add tomatoes w/juice, water, chili powder, salt and pepper; mix well.
    5. 5
      Cover and simmer 20-25 minutes or until rice is tender.
    6. 6
      Sprinkle with cheese and serve.

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    Ratings & Reviews:

    • on April 05, 2010

      55

      Didn't add all of the black pepper or salt, or any of the butter. Instead i sauteed the veggies in a little of the hamburger grease. And i added a bit more rice, beef bouillon and an extra can of tomatoes (the kind with diced chili peppers). It was spicy, but a big hit!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Beefy Spanish Rice

    Serving Size: 1 (279 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 470.6
     
    Calories from Fat 200
    42%
    Total Fat 22.2 g
    34%
    Saturated Fat 11.1 g
    55%
    Cholesterol 81.5 mg
    27%
    Sodium 724.1 mg
    30%
    Total Carbohydrate 44.8 g
    14%
    Dietary Fiber 2.8 g
    11%
    Sugars 3.5 g
    14%
    Protein 21.6 g
    43%

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