Beefy Pumpkin & Pasta Soup

READY IN: 5hrs 20mins
Recipe by charlened

Thought this sounded nutritious, easy and autumnal.

Top Review by ratherbeswimmin

I recognize this recipe from Better Homes and Gardens and wanted to give it a try. This was easy enough to make and made a filling lunch. I think I would like it even better with some herbs to enhance the flavor a bit. I used butternut squash, macaroni pasta and increased the garlic to 2 cloves. Overall a good soup but could use a little tweaking. Thanks for posting.

Ingredients Nutrition


  1. In crock pot combine meat, corn, pumpkin, water, tomato sauce, onion, sweet pepper, garlic, salt, black pepper and nutmeg.
  2. Cover and cook on low 10-12 hours or high 5-6 hours.
  3. Cook pasta according to pkg, stir into soup.
  4. garnish with parsley.

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