Total Time
Prep 0 mins
Cook 20 mins

Feel free to add some of your favorite toppings to this soup such as tomatoes, bell pepper, green onions, sour cream, guacamole and/or ripe olives.

Ingredients Nutrition


  1. In medium saucepan, cook ground beef over medium-high heat, 5-7 minutes, stirring occasionally, until cooked well, drain.
  2. Reduce heat to medium.
  3. Stir in remaining ingredients, except shredded cheese and tortilla chips.
  4. Cook 8-12 minutes or until thoroughly heated, stirring frequently.
  5. Top individual servings with shredded cheese and tortilla chips.


Most Helpful

Awesome, Totallly perfect!!! My 3 year old, literally asked for it by name. My whole family loves it. A MUST try!!!

edh1976 January 24, 2011

With no adjustments in this we loved it, except for my kids did not have the can of tomatoes and diced chilies, so I guess I adjusted it somewhat. But, a delicious soup, rice was our side dish, and recipe#318008#318008 was our main dish. A wonderful dinner.

weekend cooker October 31, 2008

This is a nice, easy very good soup. As written it might be a little plain, but with Lainey's suggestions I added a can of pinto beans and we topped it with pico de gallo, our cream and shredded cheese. Very good!

Sooz Cooks March 07, 2008

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