Total Time
Prep 10 mins
Cook 20 mins

Source: BHG

Ingredients Nutrition


  1. In a large saucepan, cook beef, green pepper, and onion until meat is browned and vegetables are tender.
  2. Drain off fat.
  3. Stir in milk, soup, corn, tomato, and cheese spread.
  4. Cook about 5 minutes or until soup is hot.
  5. Serve with tortilla chips on the side.

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