Recipe by kmarques77
This is a very easy dinner to make. Even my 1 and 2 yr. olds love it!
Top Review by sueody
My first review! This is exactly what I was looking for. I made exactly as stated, except I added garlic and doubled it. Everyone loved it and I put 3 casseroles of it in the freezer. This will my my replacement when DH says "just make HH".
- 1 lb ground beef
- 1 small onion, chopped
- 1⁄2 teaspoon salt
- 1 dash crushed red pepper flakes
- 1⁄2 teaspoon celery seed
- 28 ounces diced tomatoes
- 3 tablespoons Worcestershire sauce
- 2 tablespoons dried parsley
- 1 teaspoon beef bouillon powder
- 8 ounces tomato sauce
- 3 cups elbow macaroni