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    You are in: Home / Recipes / Beefy Macaroni and Cheese With Tomatoes Recipe
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    Beefy Macaroni and Cheese With Tomatoes

    Beefy Macaroni and Cheese With Tomatoes. Photo by PaulaG

    1/1 Photo of Beefy Macaroni and Cheese With Tomatoes

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Auntie Jan's Note:

    This is a great time saver and who doesn't like mac and cheese with a little surprise?

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    Units: US | Metric


    1. 1
      Prepare your mac and cheese per instructions on the box. Set aside.
    2. 2
      Fry your ground beef the with onion added and add whatever spice you like.
    3. 3
      Garlic, Salt and Pepper are my favorites.
    4. 4
      After you drain your hamburger you can add the mac and cheese to it.
    5. 5
      Add your can of diced tomatoes, mix well and heat thru.
    6. 6
      If you want you can throw some veggies in the mix as well.
    7. 7

    Ratings & Reviews:

    • on October 08, 2011


      Great easy recipe when the pantry is getting bare. I wanted to add veggies, but was vetoed by my husband, who was cooking this. He decided to add a bunch of cayenne, so now he's the only one eating it, but before he did that it was really good! I'll do the cooking next time we make this one. Thanks for sharing a quick recipe idea!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 24, 2010


      This was a huge hit with my family! Added a bag of mixed veggies to it.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 22, 2008


      This is a fantastic budget meal. I used ground turkey and added 2 cloves of minced garlic. I did toss in some finely chopped mushrooms. The recipe makes lots. It was served with a side salad for a quick weeknight meal. Made for *PAC Spring 2008*

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Beefy Macaroni and Cheese With Tomatoes

    Serving Size: 1 (297 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 511.5
    Calories from Fat 274
    Total Fat 30.5 g
    Saturated Fat 14.7 g
    Cholesterol 112.2 mg
    Sodium 459.0 mg
    Total Carbohydrate 30.9 g
    Dietary Fiber 2.6 g
    Sugars 6.8 g
    Protein 28.1 g

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