Beefy Mac & Cheese

Made This Recipe? Add Your Photo

Total Time
10 mins
20 mins

Yum! You can't go wrong with this recipe. Country style mac and cheese loaded with ground beef and tomatoes! Very similar to chili mac. Taste the meat mixture, you might need to add more of the dried spices. Enjoy!

Skip to Next Recipe




  1. In a large skillet, brown ground beef with onions, garlic and peppers until meat is cooked and veggies are soft. Drain.
  2. Add tomatoes, salt and pepper to taste, cumin, chili powder, oregano and basil.
  3. Gently add cooked macaroni and 2 cups of cheese into the beef mixture.
  4. Pour into a greased 13x9-inch casserole dish. Top with remaining 1 cup cheese.
  5. Bake for 20 minutes at 350°F until bubbly.